Plum Frozen Yogurt

This cool frozen treat has the sweet and sour taste of plums mixed with the creamy texture of Greek yogurt.

Ingredients:

• 2 cups frozen plums
• 1 1/2 cups plain Greek yogurt
• 1/4 cup honey
• 1 teaspoon vanilla extract

Instructions:

In a blender, combine frozen plums, Greek yogurt, honey, and vanilla extract

Blend until smooth and creamy, scraping down the sides of the blender as needed

Transfer the mixture to an airtight container and freeze for at least 4 hours or until firm

Once frozen, scoop the plum frozen yogurt into bowls or cones and serve immediately